Tasty Silage Maize
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Description
Description
Tasty Silage Maizesnelle Conservation by lactic acid forming brake and hot-wedding removal of feed-value roughage in Low as a high volume applicator Applicer applicable in organic farms. Composition: homofermentative lactic acid bacterium: Set sugars to use in lactic acid. Out of lactic acid, propionic acid is formed some fungi and yeasts inactive enzymes: ensure that during the preservation starch is quickly converted into sugars that can be used in the production of lactic acid. Packaging unit: liquid: 1 bag of 200G / 100 tons product.
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